The pandemic has brought about a number of widespread changes in how we live, eat, and thrive. Gone for now are the days of carefree eating out. Tightened budgets often mean tightened belts as more and more Americans look to save money as their incomes take a hit with reduced working hours, furloughs and, in the worst cases, lost jobs. The silver lining to all this grim news is the growing interest of many people in growing their own food. However, substantial numbers of home gardeners find themselves challenged for space and turn to flexible, versatile container gardening to raise both food and flowers.